Monday, August 4, 2008


I just wanted to share my sis-in-law's fudge recipe. It's so easy and looks so good! Happy Eating!

FUDGE (it's not just for Christmas anymore!)

3/4 cup butter

5 oz can evaporated milk

3 cups sugar

1 teaspoon vanilla

1 bag milk chocolate chips

1 small jar of marshmallow cream

Add butter, milk and sugar in a medium sauce pan. Heat on medium, until234 degrees. or until softball form in cold water. Remove from heat. Add vanilla, stir. Add the chocolate chips and stir until melted. Add marshmallow cream and stir until it is all mixed together. Line a 9x9 or 9x13 pan with butter or Pam spray. Place in pan. chill until firm.

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