Sunday, November 15, 2009

Sausage and Peppers Rigatoni

Sausage and Peppers Rigatoni

1/2 pound turkey sausage, cut into 1/2 in slices (I just used ground turkey-it was on sale)
2 large green peppers, sliced
3C rigatoni, uncooked
1 jar of favorite spaghetti sauce
1C mozzarella cheese

Preheat oven to 375 degrees.

(If you are using ground sausage like I did precook it with the peppers until just starting to brown) Place sausage and peppers in a 9X13 in pan sprayed with cooking spray.

Bake 15-20 minutes or until sausage is done (I baked mine for about 10 min since the sausage was already partially cooked). Meanwhile cook the pasta.

Drain pasta. Add to baking dish with spaghetti sauce and stir. Bake 15-20 minutes or until heat through. Top with cheese, bake an additional 2-3 min or until cheese is melted.

This is really good with a crusty italian bread and garlic butter. My mouth is currently watering!!!



MaryBeth said...

OMG...only 4 more days until the next Twilight movie, I cant wait. This supper sounds totally delish!

teresa said...

mmmm, sounds delicious!

Blog Widget by LinkWithin